Urban Living Labs: mapping and reducing waste in the food energy water nexus

  • Paytan, Adina (CoPI)
  • Charlesworth, Susanne (CoPI)
  • Hunt, Alistair A. (CoPI)
  • Winter, Kevin (CoPI)
  • Nunes, Joseph J. (CoPI)
  • Poz, Maria Ester Soares Dal M.E.S.D. (PI)

Project Details

Description

This project aims to map and substantially reduce waste (resource inefficiencies) in the urban food-energy-water (FEW) nexus in city-regions across three continents: Europe, Africa and South America. We will establish four Urban Living Labs (ULL) made up of key stakeholders who together will undertake participatory research to: a) map resource flows; b) identify critical dysfunctional linear pathways; c) agree the response most appropriate to the local context (e.g. policy intervention, technology diffusion); d) model the market and non-market economic valuenewly integrated problem-solving methods appropriate to each context. We will use micro and macro-economic valuation based on generat of each intervention; and e) engage with decision-makers to close each loop. We will co-create and test ed metrics to effectively re-balance and communicate the resulting socio-environmental impacts. Knowledge brokerage by peer-to-peer exchange will enable the identification of commonalities across the ULLs and drive the application of our outputs elsewhere in the world. We include four PhDs - two will be shared supervision PhD projects (UK-South Africa) - and one post-graduate who will self-manage, under supervision, an international knowledge exchange forum. Ultimately, we will contribute policy decision support models for economically viable waste reduction and rethinking of waste as a resource in the FEW nexus perspective as well as contribute to establish entrepreneurship networks in each ULL to continue working after the formal end of the project. (AU)

StatusFinished
Effective start/end date1/07/1830/06/21

Funding

  • FAPESP

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