Keyphrases
Free Radicals
100%
Plasmid DNA (pDNA)
100%
Antioxidant
100%
Oxidative Damage
100%
Iron Chelating
100%
Pongamia pinnata
100%
Reactive Oxygen Species
33%
Antioxidant Activity
33%
Singlet Oxygen
33%
Hypochlorous Acid
33%
Hydroxyl Radical
16%
Cellular Components
16%
Hydrogen Peroxide
16%
High Concentration
16%
Acid Anion
16%
Inhibitory Activity
16%
Hydroxyl
16%
Flavonoids
16%
High Content
16%
Superoxide
16%
Superoxide Ion
16%
DNA Damage
16%
Reducing Power
16%
Nitric Oxide
16%
Pathological Process
16%
Oxidative DNA Damage
16%
Lipid Peroxidation
16%
Degenerative Process
16%
Protector
16%
Complex Formation
16%
Scavenging Activity
16%
Fe2+
16%
Iron Chelator
16%
Peroxynitrite
16%
Radical-mediated
16%
Oxygen-free
16%
Total Phenolic Content
16%
DNA Nick
16%
Lipid Peroxidation Inhibition
16%
Rat Brain Homogenates
16%
Nitric Oxide Radical
16%
Total Flavonoid Content
16%
Ferrozine
16%
ABTS Method
16%
Peroxynitrite Anion
16%
DPPH Method
16%
Scavenging Assay
16%
Preventing Chronic Disease
16%
Pharmacology, Toxicology and Pharmaceutical Science
Plasmid DNA
100%
Antioxidant
100%
Free Radical
100%
Pongamia pinnata
100%
Superoxide
33%
Nitric Oxide
33%
Antioxidant Capacity
33%
Reactive Oxygen Metabolite
33%
Flavonoid
33%
Singlet Oxygen
33%
Peroxynitrite
33%
Hypochlorous Acid
33%
Mouse
16%
Chronic Disease
16%
Hydrogen Peroxide
16%
Hydroxyl Radical
16%
Iron Chelating Agent
16%
ABTS
16%
Ferrozine
16%
Food Science
Antioxidant
100%
Flavonoid
66%
Antioxidant Capacity
66%