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Climate and salinity effects on color and health promoting properties in the pomegranate (Punica granatum L.) fruit arils

  • H. Borochov-Neori
  • , N. Lazarovitch
  • , S. Judeinstein
  • , B. S. Patil
  • , D. Holland

Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › peer-review

15 Scopus citations

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Food Science