Abstract
The authors regret that the affiliation “d” in the originally published version was incorrect. The original affiliation “d” was listed as: Institute of New Materials and Technologies, Nazarbayev University, Astana, Kazakhstan. This should be corrected to: d Institute of New Materials and Energy Technologies, Nazarbayev University, Astana, Kazakhstan. The affiliation listed in this corrigendum is the correct and final version. The authors apologize for any inconvenience this may have caused.
| Original language | English |
|---|---|
| Article number | 119168 |
| Journal | LWT |
| Volume | 243 |
| DOIs |
|
| State | Published - 1 Mar 2026 |
| Externally published | Yes |
ASJC Scopus subject areas
- Food Science
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Dive into the research topics of 'Corrigendum to “Real-time detection of potato spoilage by gas sensor array coupled with microbiological analysis”(LWT, (2026), 239, C, (118926), (S0023643825016111), 10.1016/j.lwt.2025.118926)'. Together they form a unique fingerprint.Cite this
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