Effect of standardized tomato extract on blood pressure, endothelial function and plasma lycopene levels in treated hypertensive patients

E Paran, YN Engelhard, I Hazan-Hallevy, Y Sharoni, J Levy

Research output: Contribution to journal › Meeting Abstract › peer-review

Original language	English GB
Pages (from-to)	213A-213A
Journal	American Journal of Hypertension
Volume	18
Issue number	5
State	Published - May 2005

Keywords

This output contributes to the following UN Sustainable Development Goals (SDGs)

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title = "Effect of standardized tomato extract on blood pressure, endothelial function and plasma lycopene levels in treated hypertensive patients",

keywords = "fatty acid profile, inflammation, obesity",

author = "E Paran and YN Engelhard and I Hazan-Hallevy and Y Sharoni and J Levy",

year = "2005",

month = may,

language = "אנגלית",

volume = "18",

pages = "213A--213A",

journal = "American Journal of Hypertension",

issn = "0895-7061",

publisher = "Oxford University Press",

number = "5",

}

TY - JOUR

T1 - Effect of standardized tomato extract on blood pressure, endothelial function and plasma lycopene levels in treated hypertensive patients

AU - Paran, E

AU - Engelhard, YN

AU - Hazan-Hallevy, I

AU - Sharoni, Y

AU - Levy, J

PY - 2005/5

Y1 - 2005/5

KW - fatty acid profile

KW - inflammation

KW - obesity

M3 - תקציר הצגה בכנס

SN - 0895-7061

VL - 18

SP - 213A-213A

JO - American Journal of Hypertension

JF - American Journal of Hypertension

IS - 5

ER -