TY - JOUR
T1 - Identification and characterization of human observational studies in nutritional epidemiology on gut microbiomics for joint data analysis
AU - Pinart, Mariona
AU - Nimptsch, Katharina
AU - Forslund, Sofia K.
AU - Schlicht, Kristina
AU - Gueimonde, Miguel
AU - Brigidi, Patrizia
AU - Turroni, Silvia
AU - Ahrens, Wolfgang
AU - Hebestreit, Antje
AU - Wolters, Maike
AU - Dötsch, Andreas
AU - Nöthlings, Ute
AU - Oluwagbemigun, Kolade
AU - Cuadrat, Rafael R.C.
AU - Schulze, Matthias B.
AU - Standl, Marie
AU - Schloter, Michael
AU - De Angelis, Maria
AU - Iozzo, Patricia
AU - Guzzardi, Maria Angela
AU - Vlaemynck, Geertrui
AU - Penders, John
AU - Jonkers, Daisy M.A.E.
AU - Stemmer, Maya
AU - Chiesa, Giulia
AU - Cavalieri, Duccio
AU - De Filippo, Carlotta
AU - Ercolini, Danilo
AU - De Filippis, Francesca
AU - Ribet, David
AU - Achamrah, Najate
AU - Tavolacci, Marie Pierre
AU - Déchelotte, Pierre
AU - Bouwman, Jildau
AU - Laudes, Matthias
AU - Pischon, Tobias
N1 - Publisher Copyright:
© 2021 by the authors. Licensee MDPI, Basel, Switzerland.
PY - 2021/9/1
Y1 - 2021/9/1
N2 - In any research field, data access and data integration are major challenges that even large, well-established consortia face. Although data sharing initiatives are increasing, joint data analyses on nutrition and microbiomics in health and disease are still scarce. We aimed to identify observational studies with data on nutrition and gut microbiome composition from the Intestinal Microbiomics (INTIMIC) Knowledge Platform following the findable, accessible, interoperable, and reusable (FAIR) principles. An adapted template from the European Nutritional Phenotype Assessment and Data Sharing Initiative (ENPADASI) consortium was used to collect microbiome-specific information and other related factors. In total, 23 studies (17 longitudinal and 6 cross-sectional) were identified from Italy (7), Germany (6), Netherlands (3), Spain (2), Belgium (1), and France (1) or multiple countries (3). Of these, 21 studies collected information on both dietary intake (24 h dietary recall, food frequency questionnaire (FFQ), or Food Records) and gut microbiome. All studies collected stool samples. The most often used sequencing platform was Illumina MiSeq, and the preferred hypervariable regions of the 16S rRNA gene were V3–V4 or V4. The combination of datasets will allow for sufficiently powered investigations to increase the knowledge and understanding of the relationship between food and gut microbiome in health and disease.
AB - In any research field, data access and data integration are major challenges that even large, well-established consortia face. Although data sharing initiatives are increasing, joint data analyses on nutrition and microbiomics in health and disease are still scarce. We aimed to identify observational studies with data on nutrition and gut microbiome composition from the Intestinal Microbiomics (INTIMIC) Knowledge Platform following the findable, accessible, interoperable, and reusable (FAIR) principles. An adapted template from the European Nutritional Phenotype Assessment and Data Sharing Initiative (ENPADASI) consortium was used to collect microbiome-specific information and other related factors. In total, 23 studies (17 longitudinal and 6 cross-sectional) were identified from Italy (7), Germany (6), Netherlands (3), Spain (2), Belgium (1), and France (1) or multiple countries (3). Of these, 21 studies collected information on both dietary intake (24 h dietary recall, food frequency questionnaire (FFQ), or Food Records) and gut microbiome. All studies collected stool samples. The most often used sequencing platform was Illumina MiSeq, and the preferred hypervariable regions of the 16S rRNA gene were V3–V4 or V4. The combination of datasets will allow for sufficiently powered investigations to increase the knowledge and understanding of the relationship between food and gut microbiome in health and disease.
KW - Data integration
KW - Data sharing
KW - Dietary intake
KW - Metabolome
KW - Metadata
KW - Microbiome
KW - Observational studies
UR - http://www.scopus.com/inward/record.url?scp=85115159512&partnerID=8YFLogxK
U2 - 10.3390/nu13093292
DO - 10.3390/nu13093292
M3 - Article
C2 - 34579168
AN - SCOPUS:85115159512
SN - 2072-6643
VL - 13
JO - Nutrients
JF - Nutrients
IS - 9
M1 - 3292
ER -