Abstract
The influence of association on the reduced viscosity of macromolecules in dilute solution is calculated and a procedure to estimate the association constant is evolved. The theoretical results are compared with data in the literature.
| Original language | English |
|---|---|
| Pages (from-to) | 281-287 |
| Number of pages | 7 |
| Journal | Polymer |
| Volume | 20 |
| Issue number | 3 |
| DOIs | |
| State | Published - 1 Jan 1979 |
ASJC Scopus subject areas
- Organic Chemistry
- Polymers and Plastics
- Materials Chemistry