Medium-Chain versus Long-Chain Triacylglycerol Emulsion Hydrolysis by Lipoprotein Lipase and Hepatic Lipase: Implications for the Mechanisms of Lipase Action

Richard J. Deckelbaum, James A. Hamilton, Esther Butbul, Alisa Gutman, Asher Moser, Gunilla Bengtsson-Olivecrona, Thomas Olivecrona, Yvon A. Carpentier

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Immunology and Microbiology

Food Science