Fingerprint
Dive into the research topics of 'Microorganisms and microalgae as sources of pigments for food use: A scientific oddity or an industrial reality?'. Together they form a unique fingerprint.- Sort by
- Weight
- Alphabetically
Microorganisms and microalgae as sources of pigments for food use: A scientific oddity or an industrial reality?
Laurent Dufossé, Patrick Galaup, Anina Yaron, Shoshana Malis Arad, Philippe Blanc, Kotamballi N.Chidambara Murthy, Gokare A. Ravishankar
Research output: Contribution to journal › Article › peer-review
551
Scopus
citations