Pentacyclic triterpenoids from Embelia schimperi

Keyphrases

• Pentacyclic Triterpenes 100%
• Thymus Schimperi 100%
• Full Characterization 50%
• Spectroscopic Techniques 50%
• Natural Sources 50%
• Bacterial Strains 50%
• Chloroform Extract 50%
• Chromatographic Separation 50%
• Chemical Transformation 50%
• Gram-positive Bacterial 50%
• Antibacterial Properties 50%
• Rhodococcus Sp 50%
• 2D NMR 50%
• Oleanane-type 50%
• Triterpenoids 50%
• Stem Bark 50%

Chemistry

• Pentacyclic Triterpenoid 100%
• Chemical Transformation 50%
• Chloroform 50%
• Two-Dimensional NMR 50%
• Oleanane 50%
• Triterpenoid 50%
• Chromatography 50%