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Protein Intake and Kidney Outcomes in Nondialysis Chronic Kidney Disease Over 15 Years

  • Ilia Beberashvili
  • , Tuvia Baevsky
  • , Dana Shmuel
  • , Israel Yoles
  • , Maya Rosen
  • , Shai Efrati

Research output: Contribution to journalArticlepeer-review

Abstract

Importance The optimal dietary protein intake (DPI) for patients with chronic kidney disease (CKD) remains uncertain. Long-term, clinical practice data using objective DPI measures are limited, and concerns about nutritional risk persist. Objective To evaluate the association of objectively measured DPI with long-term kidney and clinical outcomes in adults with CKD stages 3 and 4. Design, Setting, and Participants This retrospective cohort study included adults with CKD stages 3 and 4 receiving care in Clalit Health Services, Israel, with index entry from January 1, 2007, through December 31, 2022, and follow-up of up to 15 years. DPI was assessed using 24-hour urinary nitrogen excretion and normalized to adjusted body weight (normalized DPI [nDPI]). Participants were stratified by an nDPI threshold of 1.0 g/kg/d (selected using time-dependent receiver operating characteristic analysis). Data were analyzed from August to October 2025. Exposure nDPI calculated from 24-hour urinary nitrogen excretion, analyzed dichotomously using the 1.0 g/kg/d threshold. Main Outcomes and Measures The primary outcome was a composite of 50% or more decline in estimated glomerular filtration rate (eGFR), initiation of long-term dialysis, or all-cause mortality. Secondary outcomes included individual components and trajectories of eGFR and albuminuria. Propensity score matching was used to balance baseline characteristics between lower (<1.0 g/kg/d) and higher (≥1.0 g/kg/d) nDPI groups. Kidney function was evaluated using mixed-effects models and joint models linking eGFR trajectories with time-to-event outcomes. Results Of 1441 included patients (mean [SD] age, 67.20 [11.26] years; 507 [35.2%] women), 530 were matched (265 per group). During follow-up, the lower-nDPI group had a lower risk of the composite outcome (hazard ratio [HR], 0.77; 95% CI, 0.62-0.97; log-rank P =.03), mainly related to fewer dialysis initiations (HR, 0.65; 95% CI, 0.42-0.99). In adjusted Cox models, low nDPI remained associated with lower composite risk (HR, 0.75; 95% CI, 0.60-0.93). Longitudinal models showed no significant between-group differences in eGFR or albuminuria slopes; eGFR decline was numerically slower in the low-nDPI group (slope difference, 0.152 mL/min/1.73 m2/y). No differences in nutritional markers were observed. Conclusions and Relevance In this retrospective cohort study of adults with CKD stages 3 and 4, lower nDPI (<1.0 g/kg/d) was associated with lower dialysis risk without nutritional harm. These findings support moderate protein restriction with routine DPI monitoring in CKD care.

Original languageEnglish
Article numbere269575
JournalJAMA Network Open
Volume9
Issue number4
DOIs
StatePublished - 1 Jan 2026
Externally publishedYes

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 2 - Zero Hunger
    SDG 2 Zero Hunger
  2. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being

ASJC Scopus subject areas

  • General Medicine

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