TY - JOUR
T1 - Safer plant-based nanoparticles for combating antibiotic resistance in bacteria
T2 - A comprehensive review on its potential applications, recent advances, and future perspective
AU - Anand, Uttpal
AU - Carpena, M.
AU - Kowalska-Góralska, Monika
AU - Garcia-Perez, P.
AU - Sunita, Kumari
AU - Bontempi, Elza
AU - Dey, Abhijit
AU - Prieto, Miguel A.
AU - Proćków, Jarosław
AU - Simal-Gandara, Jesus
N1 - Funding Information:
The research leading to these results was supported by MICINN supporting the Ram?n y Cajal grant for M.A. Prieto (RYC-2017-22891); by Xunta de Galicia for supporting the program EXCELENCIA-ED431F 2020/12 and the predoctoral grant of M. Carpena (ED481A 2021/313). Authors are grateful to Ibero-American Program on Science and Technology (CYTED?AQUA-CIBUS, P317RT0003), to the Bio Based Industries Joint Undertaking (JU) under grant agreement No 888003 UP4HEALTH Project (H2020-BBI-JTI-2019) that supports the work of P. Garcia-Perez. The JU receives support from the European Union's Horizon 2020 research and innovation program and the Bio Based Industries Consortium. The project SYSTEMIC Knowledge hub on Nutrition and Food Security, has received funding from national research funding parties in Belgium (FWO), France (INRA), Germany (BLE), Italy (MIPAAF), Latvia (IZM), Norway (RCN), Portugal (FCT), and Spain (AEI) in a joint action of JPI HDHL, JPI-OCEANS and FACCE-JPI launched in 2019 under the ERA-NET ERA-HDHL (n? 696295). Funding for open access charge: University of Vigo/CISUG. All the authors are highly grateful and acknowledge to the authority of the respective departments and institutions for their support in carrying out this research. The authors also express their sincere gratitude to the unknown referee for critically reviewing the manuscript and suggesting useful changes.
Funding Information:
The research leading to these results was supported by MICINN supporting the Ramón y Cajal grant for M.A. Prieto ( RYC-2017-22891 ); by Xunta de Galicia for supporting the program EXCELENCIA-ED431F 2020/12 and the predoctoral grant of M. Carpena ( ED481A 2021/313 ). Authors are grateful to Ibero-American Program on Science and Technology (CYTED—AQUA-CIBUS, P317RT0003 ), to the Bio Based Industries Joint Undertaking (JU) under grant agreement No 888003 UP4HEALTH Project (H2020-BBI-JTI-2019) that supports the work of P. Garcia-Perez. The JU receives support from the European Union's Horizon 2020 research and innovation program and the Bio Based Industries Consortium. The project SYSTEMIC Knowledge hub on Nutrition and Food Security, has received funding from national research funding parties in Belgium (FWO), France (INRA), Germany (BLE), Italy (MIPAAF), Latvia (IZM), Norway (RCN), Portugal (FCT), and Spain (AEI) in a joint action of JPI HDHL, JPI-OCEANS and FACCE-JPI launched in 2019 under the ERA-NET ERA-HDHL (n° 696295). Funding for open access charge: University of Vigo / CISUG . All the authors are highly grateful and acknowledge to the authority of the respective departments and institutions for their support in carrying out this research. The authors also express their sincere gratitude to the unknown referee for critically reviewing the manuscript and suggesting useful changes.
Publisher Copyright:
© 2022 Elsevier B.V.
PY - 2022/5/15
Y1 - 2022/5/15
N2 - Background: Antibiotic resistance is one of the current threats to human health, forcing the use of drugs that are more noxious, costlier, and with low efficiency. There are several causes behind antibiotic resistance, including over-prescription of antibiotics in both humans and livestock. In this scenario, researchers are shifting to new alternatives to fight back this concerning situation. Scope and approach: Nanoparticles have emerged as new tools that can be used to combat deadly bacterial infections directly or indirectly to overcome antibiotic resistance. Although nanoparticles are being used in the pharmaceutical industry, there is a constant concern about their toxicity toward human health because of the involvement of well-known toxic chemicals (i.e., sodium/potassium borohydride) making their use very risky for eukaryotic cells. Key findings and conclusions: Multiple nanoparticle-based approaches to counter bacterial infections, providing crucial insight into the design of elements that play critical roles in the creation of antimicrobial nanotherapeutic drugs, are currently underway. In this context, plant-based nanoparticles will be less toxic than many other forms, which constitute promising candidates to avoid widespread damage to the microbiome associated with current practices. This article aims to review the actual knowledge on plant-based nanoparticle products for antibiotic resistance and the possible replacement of antibiotics to treat multidrug-resistant bacterial infections.
AB - Background: Antibiotic resistance is one of the current threats to human health, forcing the use of drugs that are more noxious, costlier, and with low efficiency. There are several causes behind antibiotic resistance, including over-prescription of antibiotics in both humans and livestock. In this scenario, researchers are shifting to new alternatives to fight back this concerning situation. Scope and approach: Nanoparticles have emerged as new tools that can be used to combat deadly bacterial infections directly or indirectly to overcome antibiotic resistance. Although nanoparticles are being used in the pharmaceutical industry, there is a constant concern about their toxicity toward human health because of the involvement of well-known toxic chemicals (i.e., sodium/potassium borohydride) making their use very risky for eukaryotic cells. Key findings and conclusions: Multiple nanoparticle-based approaches to counter bacterial infections, providing crucial insight into the design of elements that play critical roles in the creation of antimicrobial nanotherapeutic drugs, are currently underway. In this context, plant-based nanoparticles will be less toxic than many other forms, which constitute promising candidates to avoid widespread damage to the microbiome associated with current practices. This article aims to review the actual knowledge on plant-based nanoparticle products for antibiotic resistance and the possible replacement of antibiotics to treat multidrug-resistant bacterial infections.
KW - Antibiotic-resistant bacteria (ARB)
KW - Environmental and health impact
KW - Global economies and public health
KW - Nanoparticles and their applications
KW - Nanoparticles toxicity/nanotoxicology
KW - Plant-derived nanoparticles
UR - http://www.scopus.com/inward/record.url?scp=85123853959&partnerID=8YFLogxK
U2 - 10.1016/j.scitotenv.2022.153472
DO - 10.1016/j.scitotenv.2022.153472
M3 - Review article
C2 - 35093375
AN - SCOPUS:85123853959
SN - 0048-9697
VL - 821
JO - Science of the Total Environment
JF - Science of the Total Environment
M1 - 153472
ER -